New Paragraph
Fructan intolerance
| Avoid: | Not tolerated fructan-rich food |
|---|---|
| Vegetables | Onion, garlic, chickpeas, broccoli, leek, artichoke, asparagus, beets, Brussel sprouts, shallots, cabbage, fennel, snow peas, chicory root, beetroot, some soy products. |
| Fruits | Watermelon, nectarine, grapefruit, persimmon, pomegranate, plum, ripe bananas, dates, prunes, raisins |
| Bread, grain | Barley, rye, wheat, spelt, pumpernickel bread, kamut |
| Legumes, pulses | Chickpea (dried), lentils (dried), beans (dried), soybeans, kidney beans, black beans, mung means, navy beans, lima beans and split peas |
| Nuts | Almond, cashew, pistachios |
| Processed food | pasta |
| Others | Instant coffee, chamomile tea, fiber-enriched foods or foods containing inulin |
| Maybe: |
|---|
| Dairy |
| Protein |
| Sweets. |
| Prefer to eat: | |
|---|---|
| Fruits | Blueberries, cantaloupe, kiwi, raspberries, oranges, |
| Bread, grain | Bell peppers, cauliflower, celery, carrots, cucumber, spinach |
| Protein | Oats, rice, buckwheat, quinoa, arrowroot |
| Nuts, Seeds | Walnuts, peanuts, chia seeds |
| Legumes | Chickpeas (canned), beans (canned) |
| Others | Sourdough, soy sauce, |
| Drinks | Regular tea, regular coffee |